Washington DC Press Room


Eve's Plumb Rocked Adam's Apple

Date: January 7, 2009


A Labor of Love

Date: July 8, 2008

Reading Maintains His "Chill"


Lobster pot pie draws from French, comfort food

Date: April 30, 2008

Reading melds elements of haute cuisine, down-home cooking


The Skeptical Ones are Converted Quite Easily

Date: April 30, 2008

Taste jalapeƱo and cumin in your swill? Oh yes, you will!


Nage, a Food Lover Oasis on Scott Circle

Date: February 1, 2008

"You know who should eat here?" asked my husband after Dinner at Nage. "Anyone who loves food."


Get into the Swim Before the Swells do

Date: June 23, 2006

Silly me. Years of making watermelon pickle, and I never thought of it as a foil for foie gras.


Chesapeake Style with a Spanish Twist

Date: April 19, 2006

Rethinking the basic crabcake doesn't always work. Nage - there's one in Rehoboth Beach, Del., and a brand new one in downtown Washington - offers a jumbo lump version that does. maybe that's because the crab is treated....


Washington Post Restaurant Review

Date: January 27, 2006

Think modern eclectic fare is getting cutesy? Sure it has; but try Kevin Reading's lemon-salt-seared scallops with...


A Lifelong Passion for Food

Date: January 13, 2006

There are many restaurants now in the beach area and it's not all that unusual for a restaurant owner to also serve as executive chef.


Nage Review (Salisbury Daily Times)

Date: October 6, 2005

Just when you think nothing on Delmarva's epicurean landscape could surprise you, something comes bounding...


25 New Places at the Beach

Date: July 1, 2005

Our annual roundup of the hippest new restaurants, most stylish stores and best places to stay at the beach...


Go with the Flow at Nage (Review)

Date: July 1, 2005

Menu metaphors are a mixed bag. So many innovative chefs and their trend-conscious imitators have begun specializing...


Playing with fire: a chef's story

Date: March 9, 2005

Anthony Bourdain, the celebrated French chef, describes cooking as an illness. "You will need a pure heart, and a soul, meaning...


Nage revisited: a stellar dining experience

Date: March 4, 2005

WOW!! A return trip to Nage was absolutely stunning. Barbara and I spent the entire day in Dover watching...


Nage swims with invention, excellence

Date: July 30, 2004

Driving down Del. 1 toward Rehoboth Beach, your average beach-goer is bound to be puzzled about this new place called Nage.